“What Can She Have?”

Today, writer Becky Morquecho joins us to chat about the challenges of food restrictions and what they’ve taught her about hospitality. She shares the hardships of her daughter’s medically necessary strict diet but also encourages us with big and little ways friends make them feel included in the midst of barbecues and birthday parties. Whether you or your child is gluten-free, diabetic, has a dairy or nut allergy, or a rare metabolic disorder like Becky’s daughter, we hope this episode says “We see you!” and maybe even inspires you to keep an extra jar of pickles in the fridge for someone you love.

---

Show Notes

Thanks for listening to the Coffee + Crumbs podcast Season 11, Episode 13: “What Can She Have?”

Mentioned in this episode: 

• Pre-order You’re In Good Company

• Becky on Substack

• Becky on Instagram

• Coffee + Crumbs on Substack

---

Want to support the Coffee + Crumbs podcast? You can join us anytime for as little as $3/month to receive exclusive content and the pride of fueling work that matters to mothers around the globe. Thank you for supporting us—emotionally and financially!—as we continue making women feel safe, known, encouraged and loved through this medium.  

If you’re enjoying the Coffee + Crumbs podcast, would you take a minute to rate and review us on iTunes? We appreciate it so much.

subscribe to the show

---